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Oatmeal Zucchini Cookies
Serving Size : 36

1/2 cup margarine
3/4 cup honey
1 egg
2 cups whole wheat flour
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/4 teaspoon ground cloves
1 teaspoon nutmeg
1/4 teaspoon salt
1 cup zucchini -- grated
1 cup rolled oats
1 cup raisins
1 cup pecans -- chopped

Preheat oven to 375º. Grease cookie sheet.

Cream margarine with honey. Add egg. Beat well. Sift whole wheat flour with baking soda, cinnamon, cloves, nutmeg and salt. Add alternately with zucchini to egg mixture. Stir in oats, raisins and pecans. Drop by rounded

Source: Home Cooking Aug, 1999

http://www.nancyskitchen.com