Roast Pork Tenderloin ? German Style T & T

1 whole pork tenderloin
2 Granny Smith apples, chopped
1 onion, sliced
1 clove garlic, mashed
4 red potatoes, quartered
1 jar German Style sauerkraut
1 ? c. chicken or vegetable broth

Place all ingredients in large baking pan. Cover and bake for 3 ? hours at 325?F. Uncover and bake at 375?F for another 30 ? 40 minutes. Serve. Note: This can be baked in the crock pot. 3 hours on high then 5 hours on low.

Chris in NM

http://www.nancyskitchen.com