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Blackberry Cobbler

2 c. frozen or canned blackberries
2 c. sugar
1 c. flour
1 c. milk
1 can biscuits

Bring blackberries, sugar and 3 cups of water to
a boil. Pour into baking dish or pan. Mix together
flour and milk and pour into blackberries. Place
canned biscuits on top and sprinkle with sugar
and dot with butter. Bake at 400 degrees until
biscuits are golden brown.

http://www.nancyskitchen.com

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