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Butter Pecan Cake
Out of this world flavor! Serve with Carmel pecan ice cream
1/2 cup sugar
1 cup chopped pecans
yellow Cake mix
1 cup water
1 cup vegetable oil
4 eggs
1 16 oz can coconut pecan frosting
Grease bundt pan & sprinkle with sugar & chopped pecans in the pan.
Combine cake mix, water, oil, eggs & frosting in a bowl.
Beat well & pour into bundt pan.
Bake at 350 * oven
Prep Time: 20 min
Cook Time: 65 min or until tooth pick comes out clean...cool
10 min & then turn out onto wire
Emma
http://www.nancyskitchen.com
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