Homemade Biscuits

1 cup self-rising flour
1/2 cup buttermilk
1/4 cup cooking oil (I used Canola)

Preheat oven to 500?. Grease the bottom of a
baking dish (I actually used a disposable pie pan),
and set aside. Mix above ingredients together.
You have a choice of doing 2 different things.
Once you get the ingredients mixed, you may
just spoon them into the pie pan by heaping
tablespoons or you may add a bit more flour
to them so you can pinch them off and place
them in the pan. Either way is good. I then
greased the top of the biscuit a little and then
into the oven they go. Cook until they are done.
When they brown a bit on top, they are done.
Butter and enjoy.....delish!


BTW, this recipe could easily be cut in half for 1 person.

Sara in FL

http://www.nancyskitchen.com