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Chocolate Pizzelle Cookies

3 eggs
1cup sugar
1/2 cup melted butter cooled or (canola oil)
1 tsp. vanilla extract
3 tablespoons cocoa
1 3/4 cups flour
2 tsp. baking powder

Beat eggs and sugar. Add cooled melted butter or oil and vanilla. Sift together the cocoa, flour and baking powder. Add to egg mixture. Batter will be stiff. Drop by teaspoonful onto pizzelle maker.

Close lid and cook for about 20 seconds. After the first couple, you will know how long to cook them for your pizzelle maker. Recipe makes about 30 cookies.
Judy/Buffalo


http://www.nancyskitchen.com

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