Sawmill Cream Gravy
1/3 c. oil
3 rounded tbsp. flour
1-1/2 c. water
1/2 c. milk
1/2 tsp. salt
3 or 4 dashes black pepper
Heat shortening in large frying pan. Add flour a spoonful at
a time, stir until brown. Slowly add water and milk which
have been mixed. Continue cooking and stirring until
thickened, 4 or 5 minutes.
Lisa
http://www.nancyskitchen.com
