Chicken Caesar Salad
1 10-oz. can chicken
4 large stalks celery
2 Tbs. Fat free mayonnaise
4 Tbs. Fat free Caesar Salad Dressing
Ground black pepper to taste
Drain and rinse chicken.
Cut celery into small diagonal pieces.
Mix Mayonnaise and Caesar salad dressing.
Combine celery with dressing mixture, mixing well.
Add chicken. Mix in gently. Add pepper to taste.
Serve in sandwiches or on a bed of lettuce.
Serves 4.
Dianne, Saki and Kiku in Houston
http://www.nancyskitchen.com