Shoepeg Corn Salad
2 cans shoe peg corn, drained
1 green pepper, chopped fine
1 bunch green onions, chopped fine
1 jar pimento, drained and chopped
1/2 c. ripe olives, sliced
1 c. grated Cheddar cheese
Toss together with 8 oz. low calorie or regular Italian
dressing. Serves 12 to 14.
Sue
http://www.nancyskitchen.com