Nancy here is a very good Zucchini bar recipe that my Late Mother would make every summer as we were blessed with lots of zucchini..It is a sure t&t recipes as I made two pans this week..sent some home with my daughters and some went to the ball field for the workers

Zucchini Bars

2 cups white sugar
1 cup cooking oil
2 and 1/2 cups flour
1 teaspoon salt
2 cups shredded zucchini
1/2 cup nuts
3 eggs
3 teaspoon vanilla
2 teaspoon baking soda
1/2 teaspoon baking powder

Beat everything together. Pour into a jelly roll pan and bake at 350? for approximately 45 minutes. Be careful not to overbake. Cool and ice.

Icing
3/4 package of Philadelphia cream cheese
1 teaspoon vanilla
2 and 1/2 cup powdered sugar

Enough milk to spread sprinkle some chopped nuts on top.

http://www.nancyskitchen.com