Easy Cranberry Orange Walnut Bread

Whisk together:
3 cups flour
1 cup sugar
3 1/2 tsp baking powder
1 tsp salt

Mix together and add to dry ingredients ONLY until blended.
Orange zest from 2 oranges
1 cup orange juice
4 beaten eggs
1/2 stick melted butter

Stir gently into blended batter:
3/4 cup walnuts
2 1/2 cups fresh cranberries

Grease pan(s) and bake 350 oven approximately 1 hour.
(I rotate the pan(s) every 20 minutes until done. This gives an even golden color to the top of each loaf.
Judy/Buffalo

http://www.nancyskitchen.com