Hi, WLB in MD is looking for a baked spinach artichoke dip recipe. This recipe is a copycat recipe for Applebee's Spinach and Artichoke dip and it is delicious.

Applebee’s Hot Artichoke and Spinach Dip Copycat /Clone

1 (10 ounce) box frozen chopped spinach, thawed
1 (14 ounce) can artichoke hearts, drained and roughly chopped
1 cup shredded Parmesan-Romano cheese mix
1/2 cup shredded mozzarella cheese
10 ounces prepared alfredo sauce
1 teaspoon minced garlic
4 ounces softened cream cheese
pepper (optional)

Preheat oven to 350°.

Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish
(I used an 8" X 8" dish).

Bake for 25-30 minutes or until cheeses are bubbling and melted.
Serve with chips
Jane from NC

http://www.nancyskitchen.com