Cauliflower w/o cheese for Carla (10/02/09):

Cauliflower and Raisins

1/4 c. golden raisins
1/4 c. sherry
1 head cauliflower, trimmed & cut into flowerets
2 t. finely chopped garlic
2 t. olive oil
1 T. balsamic vinegar
2 T. pine nuts
Soak raisins in sherry for 15 min. Place flowerets in steamer basket
over
1 in. boiling water. Cover & cook 3 min. In skillet cook garlic in
olive oil until
tender. Add cauliflower, raising, any remaining sherry & vinegar. Cover. Reduce heat to low. Cook 3-5 min. or until cauliflower is crisp-tender. Top
w/pine nuts to serv. Serves 4. 128 cal. per serving.
Athena in DE

http://www.nancyskitchen.com