Scalloped Potatoes Grilling Packets
Makes 4 Packets

4 red potatoes
1 large onion, chopped
4 cloves garlic, chopped
1/4 cup chopped fresh basil
1/4 cup butter
salt and pepper to taste

1 Preheat grill for medium heat.

2 Slice potatoes as thinly as possible. Layer sliced potatoes on aluminum foil with the onion, garlic, basil, butter or margarine and salt and pepper to taste. Fold foil up around the potatoes to make a packet.

3 Place potato packet on heated grill over indirect heat, and cook for 30 minutes, or until potatoes are tender. Turn packet over halfway through cooking.
Makes 4 servings
http://whatscookin.proboards.com/index.cgi?board=grilling
Marlaoh on Sept 3, 2004

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