Broccoli Salad

In a bowl mix:
2 slices chopped cooked bacon
4 cups raw broccoli florets
1/4 cup chopped celery (2 small stalks)
1/4 cup chopped red onion
1/4 cup raisins
1/4 cup mayonnaise
2 tbs sour cream
1 tbs white vinegar
1 tbs sugar
S/P

Cover bowl with plastic wrap. Refrigerate and let marinate at least 2 hours.
Judy/Buffalo