I found the following recipe in a computer file for recipes using ramen noodles. My computer tells me I saved it in 2006. I just want to let everyone know that this is good and easy. We ate every last bit and my DH commented twice that it was very good. I did add a bit more soy sauce, because we like soy sauce, and I didn't measure the veggies. I think it's pretty inexpensive also. Thanks to Heather for sharing it. Doris, S. Indiana, where the sun is hiding from us!

Lo Mein Ramen

1 pkg. Oriental ramen noodles
1/4 c. onion (sliced)
1/4 c. celery (chopped)
1/8 c. carrots (chopped)
1/8 head small cabbage (sliced)
2 tsps. Oil
1 Tbsp. Soy sauce
1 boneless chicken breast (small)

In skillet, mix oil, soy sauce and 1/2 of seasoning packet. Add chicken and brown. Cook noodles and drain. Meanwhile, add vegetables to chicken, cook until tender. Add noodles and cook on medium for 5 minutes, stirring constantly.
Heather

http://www.nancyskitchen