This use to be one of my husbands favorites. I would use up left over cabbage this way.

Cabbage Patties

Cook 2 cups cabbage (cut fine) until tender. Drain. Mix in 1/2 cup onions (chopped fine), 1 beaten egg, 1/2 cup Bisquick mix, salt and pepper to taste. Stir to make a stiff batter. Drop by teaspoons on a greased fry pan. Spread dough out to make circles. Brown on both sides.
JL in South Jersey

http://www.nancyskitchen