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Nancy's Kitchen - Tried and Tested Recipes
Angie's Taco Pie











Angie's Taco Pie
8 Servings

8 1/2 oz Cornbread Muffin Mix
1/2 lb Ground Beef
1 1/4 oz Taco Seasoning Mix
8 oz Salsa
3/4 c Cheddar Or Pepper Jack Cheese, Shredded

[Note: I added onions]
Prepare cornbread mix according to package directions. Pour batter into a greased 10" pie plate and set aside. Brown beef in a skillet; drain and stir in taco seasoning. Spoon beef mixture over batter; top with salsa and cheese. Bake, uncovered, at 400° for 20-25 minutes, until cheese melts and cornbread sets.
from Gooseberry Patch
Denise in the Villages, FL

http://www.nancyskitchen.com 


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