Recipe Index


Nancy's Kitchen - Tried and Tested Recipes
Baked Eggs

Baked Eggs

6 eggs
2 c. milk or half and half
12 slices bread (crusts removed)
1/2 lb. shredded cheese
6 tbsp. butter or margarine
1 tsp. salt
4 tsp. dry mustard

Cube bread and spread in a 2 quart greased casserole. In a heavy saucepan melt the cheese and butter and pour over bread. Beat well the eggs, milk, salt and mustard. Pour over bread and cheese. Mix lightly with a fork. Let stand in refrigerator overnight. Take out of refrigerator 2 hours before baking. Bake at 300 degrees for 1 hour.
Serves 8-10. 

Click to Print this Recipe           

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]

                           Chili's Free Chips and Queso