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Nancy's Kitchen - Tried and Tested Recipes
Shoneys Cabbage Soup Clone













Shoneys Cabbage Soup Clone

1 pound hamburger, browned
1 1/2 cup chopped onion
1 small head shredded cabbage
1 cup chopped celery
3 small chopped carrots
1 can green beans
1 can kidney beans
1 can diced tomatoes -16 0z.
1 (12 0z.) beef consomme
2 cups tomato juice
1 tablespoon dried parsley
1/4 teaspoon thyme
1/4 teaspoon celery seed
1/4 teaspoon dried oregano
1 bay leaf

Brown hamburger and add remaining ingredients to hamburger. Bring to a boil and simmer for at least 1 hour or until veggies are done.
Liz MN

http://www.nancyskitchen.com 


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