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Recipe Index
 

 

Nancy's Kitchen - Tried and Tested Recipes
Kool Aid Popcorn











Kool Aid Popcorn

2 cups sugar
1 cup light corn syrup
2/3 cup butter
2 packages unsweetened Kool-Aid
1 teaspoon baking soda
6 quarts popped popcorn

In a medium saucepan, combine sugar, corn syrup and butter. Cook over medium heat until mixture reaches a rolling boil; boil 3 minutes. Stir in baking soda and Kool-Aid. Pour over popcorn. Bake at 225 degrees F for 45 minutes, stirring every 10 minutes. Remove from the oven and break up immediately.

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