Crockpot Sweet and Sour Pork Chops Recipe

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Nancy's Kitchen - Tried and Tested Recipes
Crockpot Sweet and Sour Pork Chops

This dish is effortless once you combine the ingredients in the crockpot. Add a green salad, or cookee broccoli and some potatos, either mashed or baked, and dinner is ready.

Crockpot Sweet and Sour Pork Chops

2- 2/3 Tbs. corn oil
1/3 C. vinegar
4 Tbs. cornstarch
1-1/3 large can pineapple chunks, drained
2 -2/3 Tbs. catsup
2/3 C. green pepper, chopped
2-2/3 lbs. boneless pork, cut into 1-inch pieces
2- 2/3 Tbs. soy sauce
2/3 C. corn syrup
1-1/3 large sweet onion, chopped Vidalias

In a large skillet, brown pork in corn oil. Layer the pork, green pepper, and onion in crock pot. In a small bowl, combine cornstarch with 3 Tbs. water, add remaining ingredients and pour over pork. Cook on low 4 hours or until tender.
Artemis in NYC 

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