Recipe Index


Nancy's Kitchen - Tried and Tested Recipes
Green Bean and Tomato Salad

Green Bean and Tomato Salad

1 tsp. dry mustard
1 lg. onion sliced thin
1 tsp. sugar
1/4 c. parsley
3/4 tsp. salt
1 (16-oz.) can green beans
1/4 tsp. black pepper drained
2 T. vinegar
2 lg. tomatoes, cut in chunks
1/3 c. oil

In bowl, stir together mustard, sugar, salt, pepper, vinegar and oil until well blended. Add remaining ingredients. Toss to mix, cover and chill at least 1 hour. Note:
Serves 6               


Click Here to Print this Recipe           

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]

Mr. Food eCookbook