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Nancy's Kitchen - Tried and Tested Recipes
Jean's Instant Potato Soup

Jean's Instant Potato Soup

2-1/2 cups instant mashed potatoes
3/4 cup powder coffee cream
1/2 cup powder milk
1 package McCormick Chicken Gravy mix
1 package powdered cheese sauce
2 teaspoon dried minced onion
2 teaspoon chicken bouillon granules
1/2 teaspoon pepper

Blend all in a large bowl. Makes 4 cups of mix.

Directions for mix
Place 1/2 cup mix in soup bowl. Pour one cup boil water over mix. Stir well (a whisk blends it better.). Let stand 3 minutes.

Note: I was given this recipe by a good friend. Jean made some of the mix for me as a gift. This is the best and easiest potato soup I have eaten.
Nancy Rogers


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