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Simple and Quick Marinara Sauce Recipe

Nancy the simple and quick marinara sauce was so you could click on the words and go to recipe, I didn't know if it would work after being sent to you so I am sorry I didn't send the
recipe then but here it is now so CFB can make it or another, I made a recipe from Furmano's which I like the best or could use a store bought one. Thank you Nancy and those beautiful assistants for all you do.
Bill Dotson in Aberdeen, Ohio

Simple and Quick Marinara Sauce Recipe

2 tablespoon olive oil
2 garlic cloves, chopped
1/2 onion, diced
1/2 teaspoon sea salt
1/2 teaspoon fresh ground black pepper
1 (32-ounce) can crushed tomatoes
1/2 teaspoon oregano
1/2 teaspoon thyme

Heat olive oil in a medium saucepan over medium heat. Add garlic and onions and cook until tender, about 5 minutes. Reduce heat to low to medium heat and toss in all other ingredients. Stir to combine. Simmer until slightly thickened, about 20 minutes. Store in an airtight container in the refrigerator to keep for about 1 week.

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