Recipe Index


Nancy's Kitchen - Tried and Tested Recipes
Peas and Carrots

Peas and Carrots
Makes 2 Servings

1 cup cubed cooked carrots
1/2 cup cooked peas
1-1/2 tablespoons butter.
salt to taste
pepper to taste

Combine carrots and peas and heat through. Add butter and season with salt and pepper.


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