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Spinach Salad Recipe


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Spinach Salad Recipe

1/2 lb. sliced bacon, diced
1/3 c. Catalina salad dressing
1/4 tsp. salt
1/2 tsp. prepared mustard
1/8 tsp. pepper
8 c. baby spinach or torn fresh spinach
2 medium tomatoes, cut in wedges
1/2 c. crumbled Blue or Feta cheese

In large skillet, cook bacon over medium heat until crisp. Remove to paper towels. Drain, reserving 2 tablespoons of drippings. Add the salad dressing, mustard, salt and pepper to the drippings. Cook and stir over low heat until heated through.

In large salad bowl, combine spinach, tomatoes, cheese and bacon. Drizzle with warm dressing. Toss gently to coat.
Mary Ann

 http://www.nancyskitchen.com - Copyright 2015

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