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Lemon WOW Pie Recipe


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January 23, 2016 Recipe

This delicious tart lemon pie is made with buttermilk and was a
Pillsbury Bake-Off winner many years ago.

Lemon WOW Pie Recipe

1 prepared 8" pie crust, unbaked
1 cup sugar
3 tbsp. flour
3 egg yolks, beaten until thick (reserve whites)
1 cup buttermilk
1 tsp. grated lemon rind
1/4 cup lemon juice
3 egg whites, beaten stiff

Combine sugar and flour in mixing bowl. Mix buttermilk, lemon rind and lemon juice into beaten yolks; add to flour-sugar mixture and mix thoroughly. Fold in stiffly egg whites and pour into pie shell. Bake at 425 for 10 minutes and then at 350 for 20 to 25 minutes. Cool before serving.
Judy (in Alaska)

 http://www.nancyskitchen.com - Copyright 2016

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