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Bacon Egg Cheese Muffins Recipes



 





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Bacon Egg Cheese Muffins Recipes
Makes 6 Servings

Ingredients
8 eggs
1/3 cup milk
6 English muffins, split, toasted
3 tbs Dijon mustard
6 slices cheddar cheese
6 slices cooked bacon, halved

Directions
Heat oven to 35O. Coat 9x13" baking pan with cooking spray. In bowl, beat eggs and milk, season. Transfer to pan. Bake 15 min. Cut into 6 squares. Spread muffin bottoms with mustard. Top with cheese, egg squares, and bacon, add muffin tops. SERVE & ENJOY.
Anna in Sweden

 http://www.nancyskitchen.com - Copyright 2017





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