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Nancy's Kitchen - Tried and Tested Recipes
Mary Ann's Rice with Tomatoes Casserole Recipe



 





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Mary Ann's Rice with Tomatoes Casserole Recipe

Ingredients
1 c. long grain rice
1 (16 oz.) can tomatoes
1 c. onion
1/2 c. bell pepper
1 c. chicken, chopped
1 c. ham, chopped
1 c. chicken broth
1/2 tsp. thyme
1 tbsp. margarine

Directions
Simmer the onions and bell pepper in the margarine until tender. Then add the chicken, ham, thyme, rice and the tomatoes, diced and the juice. Mix all the ingredients and pour in your casserole dish. Pour the chicken broth over top. Cover and bake 45 minutes to 1 hour at 350 degrees.
Makes 4 Servings
Mary Ann

 http://www.nancyskitchen.com - Copyright 2017





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