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Recipe Index
 

 

Nancy's Kitchen - Tried and Tested Recipes
Betty's Favorite Chocolate Cake Recipes


















Betty's Favorite Chocolate Cake Recipes

Double Chocolate Coca-Cola Cake Recipe

Ingredients
1 cup Coco-Cola
1/2 cup oil
1 stick butter or margarine
4 tbsp cocoa powder
2 cups sugar
2 cups all purpose flour
1/2 tsp salt
2 eggs
1/2 cup buttermilk
1 tsp baking soda
1 tsp vanilla extract

Directions
In a saucepan, bring Coca-Cola, oil, butter and cocoa powder to a boil. Mix sugar, flour and salt together; pour into boiling liquid. Remove from heat and beat well. Add eggs, buttermilk, soda and vanilla; beat well. Pour into a well-greased and floured sheet pan. Bake at 350F for 20 to 25 minutes. Cool briefly; ice with frosting below while still slightly warm.

Frosting
1/2 cup plus 1/2 tsp butter
3 1/2 tbsp cocoa powder
6 tbsp Coca-Cola
1 box Confectioners' sugar
1 tsp vanilla extract

Boil butter, cocoa powder and Coca-Cola. Remove from heat and blend in Confectioners' sugar and vanilla. Spread on warm cake.
Submitted by Betty

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Chocolate Chip Cookie Cheesecake

Ingredients
1 pkg refrigerated chocolate chip cookie dough
1 (8 oz) pkg cream cheese, softened
1/2 cup sweetened condensed milk
1 large egg
1 tsp vanilla extract
1 (21 oz) can cherry pie filling

Directions
Preheat oven to 325F. Line a 12-cup muffin tin with paper liners. Cut cookie dough into 12 pieces and place a piece into the bottom of each cup. Bake 10 to 12 minutes. Beat cream cheese, condensed milk, egg and vanilla in a bowl until smooth. Pour about 3 tablespoons of the mixture over the cookie in each cup. Bake 15 to 18 minutes, or set. Cool completely on a wire rack. Top with cherry pie filling and chill 1 hour. Submitted by Betty in MS.

Peanut Butter Frosting
This is really good on chocolate cake.

1 cup butter, softened
1 cup creamy peanut butter
4 cups powdered sugar, divided
1/4 cup milk
2 tsp vanilla extract

Cream butter and peanut butter together. Add half the powdered sugar and blend. Blend in milk and vanilla. Add remaining powdered sugar. Stir until smooth and well blended.
Submitted by Betty










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