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Nancy's Kitchen - Tried and Tested Recipes
Chow Mien on a Bun Recipe

I made this tonight. It was so good.

Chow Mien on a Bun Recipe

1 lb ground beef medium
2/3 c Water
2 tb Cornstarch
3 tb Soy Sauce
1 tb Molasses
1/4 ts Ginger
1 can (16 oz) Bean Sprouts*
1 can (8-1/2 oz) Water Chestnuts **
8 hamburger Buns; ***

* Bean Sprouts should be rinsed and drained.
** Water Chestnuts should be rinsed, drained and sliced.
*** Hamburger buns should be split and toasted.

Cook and stir the meat and onion in a large skillet until the onion is tender. Drain off the excess fat. Mix the water, cornstarch, soy sauce, molasses and ginger and stir into the meat mixture. Add the bean sprouts and water chestnuts. Cook, stirring constantly, until the mixture thickens and boils, about 5 minutes. Serve on the toasted buns and pass the soy sauce.

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