I made this
tonight. It was so good.
Chow Mien on a Bun Recipe
1 lb ground beef medium
2/3 c Water
2 tb Cornstarch
1 tb Molasses
1 can (16 oz) Bean Sprouts*
1 can (8-1/2 oz) Water Chestnuts **
hamburger Buns; ***
Sprouts should be rinsed and drained.
** Water Chestnuts should be rinsed,
drained and sliced.
buns should be split and toasted.
Cook and stir the
meat and onion in a large skillet until
the onion is tender. Drain off the
excess fat. Mix the water, cornstarch,
soy sauce, molasses and ginger and stir
into the meat mixture. Add the bean
sprouts and water chestnuts. Cook,
stirring constantly, until the mixture
thickens and boils, about 5 minutes.
Serve on the toasted buns and pass the