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Cranberry Whip Recipe

Cranberry Whip Recipe (T & T)
from www.thecuttingboard.com
posted by azlinda

2 cups cranberries
2 cups miniature marshmallows
2 cups crushed pineapple, drained
1/2 cup granulated sugar
1 cup whipping cream, whipped, or 2 cups Cool Whip®

Grind cranberries in a food processor or blender. Mix cranberries, marshmallows, pineapple and sugar and refrigerate overnight. Fold in whipped cream or Cool Whip®. Refrigerate covered.

*I used Cool Whip - the 8 oz. container and also added 1/2 to 3/4 c. chopped pecans. This is pecan country, ya know! posted on Nancy's message board by Chris in NM

Glad you are feeling better!
Chris in NM

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