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Oma's Grilled Zucchini Recipe

Oma's Grilled Zucchini Recipe

1 large zucchini, cut into 1/2 inch slices
1/2 cup olive oil
3 tablespoons balsamic or red wine vinegar
2 cloves garlic, finely chopped
1 teaspoon dried oregano
1 teaspoon basil
salt and freshly ground pepper to taste
6 ounces mozzarella cheese, thinly sliced

Slice zucchini in half lengthwise. Rinse and pat dry. Combine the olive oil, vinegar, garlic oregano, basil, salt and pepper. Place the zucchini slices on a grill over moderate heat and baste with oil mixture. Turn and baste frequently until lightly browned, about 6 minutes. Top each slice with a slice of cheese and grill an additional 2 minutes, until the cheese begins to melt.
Serves 4 to 6.
Oma in New Orleans

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