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Nancy's Kitchen - Tried and Tested Recipes
Corn and Broccoli Casserole Recipe

Corn and Broccoli Casserole Recipe

1 pkg. frozen chopped broccoli
1 can cream style corn
3 T. margarine
1 c. cracker crumbs
1 egg, beaten
1/4 tsp. garlic salt
parmesan cheese to taste

Cook broccoli according to directions. Drain and mix with corn, margarine, cracker crumbs, egg, and garlic salt. Sprinkle parmesan cheese on top. Bake at 350 degrees for 45 minutes.
Lisa TXn

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