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French Fried Onions Recipe

French Fried Onions Recipe

1 c. flour
2 eggs
2/3 c. milk
1 T. butter, melted
Pinch of salt

Peel onions under water. Slice in a bowl of milk. Let stand 15 minutes. Drain. Dry with a paper towel. Beat eggs. Add salt, butter, milk and flour, mixing well to make batter smooth. Fold in onions, drop battered onions in deep hot shortening until golden brown.
Lisa TX

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