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Mary Ann's Chow Mien on a Bun Recipe


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Mary Ann's Chow Mien on a Bun Recipe
Makes 8 Servings

1 lb Ground Beef
1 onion; thinly sliced, medium
2/3 c Water
2 tb Cornstarch
3 tb Soy Sauce
1 tb Molasses
1/4 ts Ginger
1 (16 oz) can bean sprouts.. drained and rinsed
1 (8-1/2 oz) can water chestnuts,.. drained and rinsed
8 hamburger buns, split and toasted

Cook and stir the meat and onion in a large skillet until the onion is tender. Drain off the excess fat. Mix the water, cornstarch, soy sauce, molasses and ginger and stir into the meat mixture. Add the bean sprouts and water chestnuts. Cook, stirring constantly, until the mixture thickens and boils, about 5 minutes. Serve on the toasted buns and pass the soy sauce.
Mary Ann

 http://www.nancyskitchen.com - Copyright 2017

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