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Nana's Banana Split Cake Recipe


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Nana's Banana Split Cake Recipe

1 stick of butter
1 pt. fresh strawberries, sliced
2 c. Graham cracker crumbs
1 lg. container Cool Whip
2 eggs
Maraschino cherries
2 c. confectioners sugar
1 c. crushed walnuts
4 or 5 bananas
1 lg. can crushed pineapple, drained


1/2 stick melted butter mixed with 2 cups of Graham cracker crumbs. Spread in a 13 x 9 inch pan - no grease. Filling: Beat the following together for 5 minutes: 1/2 stick soft butter, 2 eggs and 2 cups confectioners sugar. Spoon filling into crust. Slice 4 or 5 bananas on top of filling, then 1 can of pineapple and 1 pt. strawberries (sliced). spread Cool Whip over fruit. Place the Maraschino cherries and crushed walnuts on the Cool Whip.
Refrigerate 5 hrs. or overnight.
Mary Ann

 http://www.nancyskitchen.com - Copyright 2017


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