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Nancy's Kitchen - Tried and Tested Recipes
Scalloped Corn Recipe
















Scalloped Corn Recipe

Ingredients
2 cups uncooked corn, cut from ear
2 eggs, beaten
1/2 teaspoon salt
1/2 bell pepper, diced
3/4 cup whipping cream

Directions
Preheat oven 325 degrees. Beat eggs and combine with all ingredients, except bread crumbs. Place in a nonstick baking dish and bake for 20 minutes. Sprinkle with bread crumbs and return to oven for 5 minutes or until set.
4 servings
Sharon



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