9


Recipe Index
 

 

Nancy's Kitchen - Tried and Tested Recipes
Stuffed Burgers Recipe













Stuffed Burgers Recipe

Ingredients
1 pound ground beef
1/3 cup evaporated milk
1 cup Pepperidge Farm stuffing, prepared
1 can mushroom soup, undiluted

Directions
Mix beef with milk and divide into 4 or 5 patties. In the center of each patty, put 1/4 cup stuffing. Mold the meat around the stuffing to form a ball. Place in an 8 x 8 pan and top with the soup. Bake at 350 for one hour. Baste several times.
Janet



Click to Print this Recipe           

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]


          

                    
                            
                               
                           Chili's Free Chips and Queso