182
2011
757


Recipe Index
 

Nancy's Kitchen - Tried and Tested Recipes
Yellow Squash Casserole Recipe


 


Home Page
Return to Newsletter Archives
Back to June 9, 2017 Recipes


















Yellow Squash Casserole Recipe

Ingredients
1-1/2 pounds yellow squash
3 tablespoons bread crumbs
2 tablespoons margarine
2 egg whites
1 tablespoon minced onion flakes
2 teaspoons margarine

Directions
Preheat oven to 350F. Wash and slice squash and put in pan of water. Cook on top of the stove until soft, drain. In a large bowl mash squash up. Add the 2 tablespoons of margarine, egg whites, onion and half of the bread crumbs, mix well. Pour mixture in a greased pan. Dot the top with 2 teaspoons of margarine and sprinkle the rest of the bread crumbs on top.
Bake for 45 minutes.
Mary J.

 http://www.nancyskitchen.com - Copyright 2017








    Click to Print this Recipe    
                  
        

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]

 



                    
                            
                               
                          
Chili's Free Chips and Queso