182
2011
757


Recipe Index
 

Nancy's Kitchen - Tried and Tested Recipes
Dilled Green Beans Recipe


 





Home Page
Return to Newsletter Archives
Back to March 15, 2017 Recipes


















Dilled Green Beans Recipe

Ingredients
9 oz package frozen cut green beans
1/3 c boiling water
1 beef bouillon cube
1 ts dillweed or dillseed
2 tb butter

Directions
Place frozen green beans in saucepan with boiling water, bouillon cube, and dill. Cover; bring to a boil. Separate beans with a fork, reduce heat and simmer for 10 minutes or until tender. Drain. Stir in butter and serve.
Sharon




 http://www.nancyskitchen.com - Copyright 2017





Click to Print this Recipe    


                  



Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]

 



                    
                            
                               
                          
Chili's Free Chips and Queso