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Lemon Refrigerator Pie


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Lemon Refrigerator Pie

1/2 C lemon juice
3 egg yolks, beaten
1 can sweetened condensed milk
1 sm can evaporated milk
1 baked 9" pie shell
3 egg whites
6 T sugar

Mix first four ingredients together and turn into pie shell. Make mirrange by stiffly beating egg whites with a little cream of tartar and then adding sugar 1 T at a time. Frost pie with mixture and bake in hot oven until brown. Refrigerate.
Oma in New Orleans

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