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Mary Ann's Vanilla Crumb Pie Recipe


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Mary Ann's Vanilla Crumb Pie Recipe

2 c. sugar
2 c. molasses or dark corn syrup
2 pt. water
2 eggs, beaten
2 T. (heaping) flour
1/2 t.vanilla
4 c. flour
1 c. sugar
1 c. shortening
1 t. baking soda
1 t. cream of tartar

Make syrup of 2 cups sugar, molasses, water, eggs and flour. Bring to a boil; add vanilla; set aside. In large bowl, combine flour, 1 cup sugar, shortening, baking soda and cream of tartar. Mix into crumbs like peas or smaller. Mix crust and line 4 pie plates. Divide syrup evenly into four crusts, and cover with crumbs in each pie plate. Bake at 450 degrees. for 15 minutes and at 300 degrees until done.
Mary Ann

 http://www.nancyskitchen.com - Copyright 2017

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