182
2011
757


Recipe Index
 

Nancy's Kitchen - Tried and Tested Recipes
Mary Ann's Vanilla Crumb Pie Recipe



 





Home Page
Return to Newsletter Archives
Back to March 22, 2016 Recipes


















Mary Ann's Vanilla Crumb Pie Recipe

Ingredients
2 c. sugar
2 c. molasses or dark corn syrup
2 pt. water
2 eggs, beaten
2 T. (heaping) flour
1/2 t.vanilla
4 c. flour
1 c. sugar
1 c. shortening
1 t. baking soda
1 t. cream of tartar

Directions
Make syrup of 2 cups sugar, molasses, water, eggs and flour. Bring to a boil; add vanilla; set aside. In large bowl, combine flour, 1 cup sugar, shortening, baking soda and cream of tartar. Mix into crumbs like peas or smaller. Mix crust and line 4 pie plates. Divide syrup evenly into four crusts, and cover with crumbs in each pie plate. Bake at 450 degrees. for 15 minutes and at 300 degrees until done.
Mary Ann

 http://www.nancyskitchen.com - Copyright 2017





Click to Print this Recipe    


                  



Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]

 



                    
                            
                               
                          
Chili's Free Chips and Queso