Crockpot Chicken and Vegetables

6 boneless, skinless chicken breasts
1 tsp salt
1 tsp pepper
1 cup of broccoli crowns
1 chopped carrot
1 clove of garlic
2 T Soy sauce

First crush the garlic clove and mix together with salt, pepper and the soy sauce. Soak each chicken breast in this mixture for about 1 minute, 30 seconds on each side. Place all the vegetables and the chicken breasts in the Crockpot and cook on low for 6 hours.
Marilynn

http://www.nancyskitchen