Holiday Salad and  Dressing

Salad**:
2 3 oz. pkgs. Jell-O; lime for Thanksgiving, red raspberry, cherry, or orange-cranberry for Christmas, but good any time of year

1 tsp. sugar
1/2 tsp. lemon juice
1/3 c. grated cabbage
3/4 c. grated carrots
2 c. sweet apples, diced; they peeled them, we don't

Make Jell-O as package directs, adding sugar & juice. Chill. Prepare fruit & veggies & stir in; chill till served. Can be prepared as individual glasses; serves more made in an 8" x 12" dish. Serve on lettuce, topped with plenty of delicious

Dressing:
3 3 oz. pkgs. cream cheese, softened at room temperature & broken into chunks
1 pt. heavy whipping cream
3 rounded tsp. sugar
3 T. Hellman's Mayonnaise

With electric mixer*, beat whipping cream till thick enough to hold shape; beat in sugar, Mayo, & cream cheese. Beat till smooth & fluffy; cover & keep chilled.

6 large or 12 small servings. Decadent and worth it!!!!. This is also a delicious topping for pumpkin pie.

*NOTE: Chill bowl & beaters in the freezer, & cream will whip faster. **NOTE: Nice autumn combination: orange Jell-O, red cabbage; carrots & apples as before.
Marilyn in FL

http://www.nancyskitchen