Cinnamon Apple Muffins

1 1/2 cups all-purpose flour
1/2 cup instant nonfat dry milk
1/2 cup granulated sugar
2 teaspoons baking powder
1 teaspoon Cinnamon
1/2 teaspoon Salt
1 egg
1 cup water
1/4 cup butter, melted
1 cup peeled apples, chopped
1/3 cup nuts, chopped
1/4 package brown sugar

Combine dry ingredients and 1/2 teaspoon of cinnamon. Beat eggs then add water; stir in apples and butter. Combine nuts and brown sugar, add the other 1/2 teaspoon of cinnamon. Pour first mixture in greased muffin pan. Sprinkle second mixture over ingredients in muffin pan. Bake 20 minutes at 375 degrees.

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