Recipe Index


Home Page
Return to
Newsletter Archives
Return to Beef Recipe Index


Hamburger Spaghetti Goulash

1 (12 oz.) pkg. spaghetti
1/2 medium onion, chopped
1 1/2 lb. hamburger
1 can cream of mushroom soup
1 (15 oz.) can tomato sauce
1/2 c. chopped ripe olives
1 c. shredded cheese

Cook the spaghetti according to package directions and drain. Brown the onion lightly in small amount of shortening. Add the hamburger and cook, covered until done. Combine the soup with tomato sauce and olives and mix thoroughly. Add to hamburger mixture, then stir in the spaghetti. Place in baking dish. Cover with cheese. Bake at 350 degrees for 15 minutes.
Makes 8 servings. 

Click to Print this Recipe           

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]

Mr. Food eCookbook          

                           Chili's Free Chips and Queso