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Brownie Recipes that have been collected over the years

Chocolate Zucchini Brownies



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Chocolate Zucchini Brownies

Cream: 1/2 c. oil 1 3/4 c. sugar Add: 1 tsp. vanilla 1/2 c. sour milk Mix together: 4 tbsp. cocoa 1/2 tsp. baking powder 1 tsp. baking soda 1/2 tsp. cinnamon 1/2 tsp. cloves Mix with creamy mixture. Stir in: Put into greased and floured 9x12 pan. Sprinkle top with chocolate chips. Bake at 325 degrees for 40 to 45 minute.

 

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