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Cocoa Brownies
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Cocoa Brownies
1/2 c. oleo
1 c. sugar
2 eggs
1/4 tsp. vanilla
4 tbsp. cocoa
1/2 c. flour
1/4 tsp. salt
1/2 c. nuts (optional)
Cream together oleo and sugar, then add eggs and vanilla. Mix well. Sift
together cocoa, flour and salt; stir into egg mixture. Add nuts if desired.
Spread into 8 inch greased pan and bake at 350 degrees for approximately 25
minutes.